File spoon-archives/avant-garde.archive/avant-garde_2001/avant-garde.0105, message 6


From: "lauf-s" <lauf-s-AT-quondam.com>
Subject: Re: opinions, please
Date: Thu, 3 May 2001 11:45:08 -0400


Bill asks:
Can you eat the corned beef after it has sat (wrapped up) on the
counter overnight?

Steve replies:
And I always wonder whether I'm being a voyeur when I look at the salad
dressing.

Anyway, make sure you don't eat the corned beef because it may be a valuable
piece of perishable art at this point (being visualized by people all over
the globe, you know, it's now famous). Better just sign the
wrapping and leave it at that. Better yet, start a line of plastic wrap
called READYMADE. Just think of it -- the household refrigerator as art
museum. Is there a better place for display and preservation?

Suddenly I can't wait till it's lunchtime.



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