Subject: Re: Meat-balls?
Date: Sun, 4 Aug 1996 15:03:12 -0000


Is this the start of a MarxistCookBook?

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> From: Hugh Rodwell <m-14970-AT-mailbox.swipnet.se>
> To: marxism2-AT-jefferson.village.Virginia.EDU
> Subject: Meat-balls?
> Date: 04 August 1996 13:27
> 
> Tallpall wrote:
> 
> >4. Mentioning "meatballs" also unfairly categorizes Swedish cooking.
> 
> Shows how much you know about Swedish cooking!
> 
> Cheers,
> 
> Hugh
> 
> 
> PS For Swedish cooking, check out a little brochure called
> 
> Smorgasbord -- A Swedish Classic, compiled by Kerstin Torngren and
> published by The Swedish Institute, Stockholm 1996.
> 
> and (later this autumn) the much posher:
> 
> A Taste for All Seasons -- Cooking and Design in Sweden, forthcoming,
can't
> remember the authors' names off-hand, published by the Swedish Institute,
> Stockholm 1996.
> 
> Details from Swedish embassies or consulates near you.
> 
> Man ist, was man isst.
> 
> Erst kommt das Fressen, und dann kommt die Moral!
> 
> An army marches on its stomach!
> 
> 
> 
> 
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